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These flowers want to be vinegar. I am always so blown away by the exploding fragrance of this bottle when it’s done. It's sourced from Lavendar by the Bay in Long Island, New York. Try it in a smoky mezcal. It also can be substituted for lemon juice to make to a floral lemon curd. It will add depth of flavor to salads and you will reach for this more often than you think.
Default Title - $28.00
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